Aspartame Safety Reaffirmed Once Again By European Food Safety Authority

Posted Dec. 10, 2013

“We are pleased with today’s opinion from the European Food Safety Authority confirming – once again – that aspartame is safe for consumption by the general population, including pregnant women.  This opinion, which is based on one of the most comprehensive risk assessments of aspartame to-date, further supports decades of scientific research as well as the positions of regulatory agencies around the globe, including FDA. Furthermore, these experts concluded that aspartame does not cause cancer, harm the brain or nervous system or affect behavior or cognitive function in children or adults.”

In response to a scientific opinion on the low-calorie sweetener aspartame issued today by the European Food Safety Authority, the American Beverage Association issued the following statement:

“We are pleased with today’s opinion from the European Food Safety Authority confirming – once again – that aspartame is safe for consumption by the general population, including pregnant women.  This opinion, which is based on one of the most comprehensive risk assessments of aspartame to-date, further supports decades of scientific research as well as the positions of regulatory agencies around the globe, including FDA. Furthermore, these experts concluded that aspartame does not cause cancer, harm the brain or nervous system or affect behavior or cognitive function in children or adults.” 

### 

The American Beverage Association is the trade association representing the broad spectrum of companies that manufacture and distribute non-alcoholic beverages in the United States.  For more information on ABA, please visit the association’s Web site at www.ameribev.org or call the ABA communications team at (202) 463-6770.

-30-